This sweet fragrance belonging to the sandalwood olfactory family. Top notes of pineapple, lime and a touch of saffron seasoned with notes of cedar and guaiac.
Bakhoor originates from the United Arab Emirates. This incense comes in the form of a tablet created from a blend of traditional natural ingredients, primarily agarwood chips soaked and pressed in essential oils and natural ingredients.
These tablets are burned with coal or in electric burners. These bricks are usually burned in a traditional incense burner using charcoal. Electric burners are also used today because they are faster and safer to use.