This delicious Cinnamon jelly from Madagascar is made by Bernadette de Lavernette
Prepared with 1% cinnamon
Prepared with 27g of sugar per 100g
Ingredients :
Natural fruit pectin, cane sugar, cinnamon
Nutritional Information for
For 100g: Calories: 212 kcal / 900 kJ
Proteins: 0g
Carbohydrates: 50g
Including SUGARS: 46g
Fats: 0.9g
Saturated fatty acids / Saturates: 0g
Salt: 0.04g
Fiber: 3.1g
